Shrimp, Sausage and Chicken Jambalaya…let the good times roll

Mardi Gras is coming to a close, people.  Ash Wednesday is day after tomorrow and this is the time when suddenly I begin to crave pork and beef and chicken and all manner of dishes that will be given up by me once I get that black cross of ashes traced onto my forehead.  Every […]


Italian Sausage Soup

1 lb sweet Italian sausage, ground 1 cup white rice 1 cup chopped tomatoes in puree (1-10 3/4 oz can) 1/2 lb chopped frozen spinach (1-10 oz box), thawed and drained 6 cups beef broth 1/4 tsp black pepper, ground Pecorino Romano cheese, for garnish Cook ground sausage in a soup pot and break the […]

Sausage and white beans cassoulet style(gluten free)

As a kid I’ve never had much appreciation about beans,I’ve always underestimated them. Well,now I know I was wrong. They is so much fiber and iron hidden in there! But sausages are different.. Mild,spiced or zesty,in Greece there is an abundant of sausages,all from different place or Greece. Luckily, things have changed  20 years later and […]