FDA Encouraging Sharp Cut in Salt In Packaged, Restaurant Foods

The U.S. Food and Drug Administration (FDA) this past week issued “long-awaited proposed guidelines targeting packaged foods and restaurant meals that contain the bulk of American’s daily sodium intake,” a voluntary approach that is part of the Obama administration’s ongoing effort “to push the food industry toward reducing the amount of ingredients such as sugar […]

http://foodtradetrends.com/2016/06/04/fda-encouraging-sharp-cut-in-packaged-restaurant-foods/

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