Chefs Recipe – Lemon Meringue Pie by Matthew Tomkinson of The Terrace at The Montagu Arms

The classic lemon meringue pie recipe gets updated by Matthew Tomkinson to give it extra wow factor. Lemon cream provides a sumptuous alternative to lemon curd for this pie recipe. Prepare the ice cream and lemon cream ahead of time. Ingredients Lemon cream 2 lemons, juiced and zested 140g of caster sugar 425ml of double […]

http://blog.luxuryrestaurantguide.com/2016/05/11/chefs-recipe-lemon-meringue-pie-by-matthew-tomkinson-of-the-terrace-at-the-montagu-arms/

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