Shrimp, Sausage and Chicken Jambalaya…let the good times roll

Mardi Gras is coming to a close, people.  Ash Wednesday is day after tomorrow and this is the time when suddenly I begin to crave pork and beef and chicken and all manner of dishes that will be given up by me once I get that black cross of ashes traced onto my forehead.  Every […]

http://theirreverentkitchen.com/2016/02/08/shrimp-sausage-and-chicken-jambalaya-let-the-good-times-roll/

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