by Foodfhonebook

Pass the dogfish nuggets? Seafood industry rebrands ‘trash’

Call them fish sticks for millennials. At any rate, Dana Bartholomew is banking on college students warming up to “Sharck Bites.”

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Google+ account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s

Beauty + Lifestyle

home is where your heart is

The leader in Foodservice Supply Chain Marketing

CONQUERING THE METRO: one food place at a time

“To me, life without veal stock, pork fat, sausage, organ meat, demi-glace, or even stinky cheese is a life not worth living.” – Anthony Bourdain

%d bloggers like this:

Connect