This is a simple but tasty way to start a meal. Allow 1 or 2 pieces of marrow per person. Select marrows about 3 inches long or have your butcher cut it. Preheat the oven at 400 degrees. Cut a 4-inch foil and wrap the bottom of each marrow and stand in a baking pan. […]
https://myfoodscenes.wordpress.com/2015/12/12/grilled-bone-marrow-with-rosemary-and-lemon/
Advertisements
