Honey Mustard Chicken Thighs

Ingredients: ¼ cup grainy mustard ¼ cup Dijon mustard ½ cup honey 1 teaspoon soy sauce 2 tablespoons tarragon leaves, chopped 1 tablespoon fresh ginger, minced finely 8 boneless, skinless chicken thighs Instructions: Preheat the oven to 350 degrees F. Trim any excess fat or skin from the chicken thighs, rinse with cold water and […]



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