Mexican Chicken Tacos

Love tacos
Foodfhonebook

My Pinch Of Yum

Chicken Tacos 5

Last night, we had a ‘Taco night’ and it turned out to be a hit. It was simple and yet so flavorful.

Chicken Tacos 3

I like to experiment with the salsa fillings, the salsa sauce and the chicken marinade. I would usually make a guacamole for my tacos, but today I skipped it and instead tried a salsa fresca (salad/filling) which I had read on the Coles Magazine, almost a year back. 😉

chicken tacos 2

In today’s taco recipe, the chicken is tossed in the taco seasoning and then stir-fried. The use of the fresh ingredients makes this recipe extra special. The Taco is finally served with Mexican chicken, a Avocado-Tomato Salsa Fresca, a medium fiery Salsa Sauce, Lettuce, Cheese and Sour Cream.

Chicken Tacos 4

Ingredients:

6 Tacos – hard shells

1/2 cup Lettuce, shredded

1/2 cup Cheese, grated (optional)

1/2 cup Sour Cream, whip till smooth

For the Mexican Chicken:

300 gm Chicken Thigh or Breast Fillet, cut into…

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