Homemade Egg Linguine with Chorizo, Crab & Prawns and Chilli

Lovely recipe
Foodfhonebook

Homemade With Mess

Chorizo, crab, prawns and chilli are officially a match made in heaven. If I were to choose my last meal on Earth, then this combination would be up there for consideration. It has everything; sweetness from the crab, meaty goodness from the chorizo, strong flavours from the prawns, smokeyness from the garlic, freshness from the lemon juice, and a wicked kick from the chilli! Wait a minute, I forgot to mention the King of the dish, homemade linguine!

Those of you that regularly follow hmwm will probably be thinking; ‘here she goes again, banging on about homemade pasta this, homemade pasta that’, but when you love something so much you just gotta shout about it and I THINK HOMEMADE PASTA IS BLOOMING MARVELLOUS!!!!!!

dunno 009

Serves 2

For the Pasta

  • 2 eggs
  • 200g 00 flour
  • Pinch Salt

For the Pasta Sauce

  • 200g prawns
  • 2 tomatoes – cut a cross into the base…

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